Charlotte Restaurant Week 2022 Summer NC: Queen's Feast Highlights

charlotte restaurant week 2022

The Bottle Tree offers a world-class wine selection, creative cocktails, craft beer, and cuisine with a global influence cooked with locally sourced, in-season ingredients from the South. Coupons may not be accepted at some restaurants during Charlotte Restaurant Week. Please check with the restaurant and/or refer to coupon restrictions for redemption policies. Please check the operating hours of the individual restaurants when making your plans.

charlotte restaurant week 2022

Charlotte Restaurant Week 2022 Summer NC: Queen’s Feast Menu Highlights

They are offering a $40 per person menu (does not include tax or gratuity) for Charlotte Restaurant Week 2022 Summer. They are offering a $45 per person menu (does not include tax or gratuity) for Charlotte Restaurant Week 2022 Summer. With artisanal cocktails and well selected wines from across the world, Stoke is Uptown Charlotte’s go-to place for regional cuisine with tastes and traditions from the Piedmont and nearby areas. The open kitchen’s wood-fired cooking is enhanced with seasonal ingredients that were carefully selected from local farms and businesses in the Carolina region. Atop the Hyatt Centric in the centre of SouthPark, Mizu provides a modern twist on Asian cuisine and wood-fired cooking. This rooftop eatery owned by Indigo Road Hospitality Group mixes Southern influences and international cuisines with the live-fire cooking customs of ancient Japan.

Charlotte Restaurant Week 2022 Summer Participating Restaurants

Scores of the best restaurants in multiple counties are offering 3 courses at dinner for a special prix fixe price ($30, $35, $40, or $45 per person, depending on the restaurant, not including tax and gratuity). Prix-fixe price is $30, $35, $40, or $45 per person, depending on the restaurant; all menu items are per person unless otherwise indicated. An upbeat setting with artwork that Chef Burke personally selected complements the playful approach to the food and beverage menu.

Red Salt by David Burke

The restaurant’s robata grill serves as the kitchen’s focal point, and its seafood-focused menu includes options that are wood-fired, raw, and chilled. The restaurant, which takes their name from the Japanese word for water, has stylish decor with natural elements throughout, expansive rooftop views from the terrace, and comfy lounge seating. Please check with the individual restaurants in advance to inquire if they can modify certain items on their Queen’s Feast menus to accommodate dietary restrictions.

charlotte restaurant week 2022

Charlotte Restaurant Week 2022 Summer NC: Queen’s Feast Menu Highlights

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Charlotte Restaurant Week 2022 Summer Participating Restaurants

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